My mom gave me a couple of boxes of my favorite Girl Scout cookies for my birthday (Thin Mints) back in April, and knowing that a) I won’t get any more until January-ish and b) I easily make myself sick by eating too many at once, I decided to spread them out over the rest of the year. I labeled them with the months I could open them, and so guess what that means…
I decided to complement the cookies with some fruit, and that seems to be the best way to make sure I don’t eat a whole sleeve at once.
Do you have any foods you have to trick yourself into not overeating?
I put tomato slices on my sourdough, pastrami, and provolone grilled cheese sandwhiches. Cause that makes it healthy….right?
Haha that totally counts!